THE PLACE AND IMPORTANCE OF ARTIFICIAL INTELLIGENCE IN THE GASTRONOMY SECTOR

The demand for artificial intelligence in the world is increasing day by day in the gastronomy sector.In this study, the importance of artificial intelligence in the gastronomy sector is emphasized and the studies on this subject are mentioned.Since the studies in the literature are limited, studies on all sub-branches related to artificial intelli

This article uses the mass-media career of the British psychiatrist David Stafford-Clark (1916-1999) as a case Small Tray study in the exercise of cultural authority by celebrity medical professionals in post-war Britain.Stafford-Clark rose to prominence in the mass media, particularly through his presenting work on medical and related topics for B